Miller & Carter Wollaton
Restaurant | Nottingham | England | United Kingdom
"Miller & Carter Wollaton" in Nottingham, England, is a renowned steakhouse that has made a name for itself as part of the well-known Miller & Carter chain for its excellent steaks and upscale yet relaxed dining experience. The restaurant is located near the picturesque Wollaton Park and combines a modern, elegant atmosphere with a touch of traditional British charm. The decor is stylish and inviting, characterized by dark wooden furniture, warm colors, and subtle lighting that creates a cozy yet sophisticated ambiance. It is a place that is perfect for both special occasions and casual dining, always emphasizing quality.
The focus of the kitchen is clearly on steaks, which are carefully selected and prepared with the utmost care. The beef comes from trusted British and Irish farms, and the steaks are aged for at least 30 days to ensure an intense flavor and optimal tenderness. A highlight is the "Filet Mignon," a tender piece known for its perfect texture and delicate taste, often served with a refined sauce. Equally popular is the "Ribeye," with its rich marbling and juicy consistency - a delight that reflects the chefs' passion for their craft. The steaks are grilled to perfection by chefs trained at the "Steak School" and come with creative sides such as the "Beef Dripping Chips" - thick-cut fries fried in beef dripping, offering an incomparably intense flavor.
In addition to steaks, there are alternatives for other preferences. The "Pan Roasted Cod Loin" is a delicious option for fish lovers, with a crispy crust and a tender interior accompanied by a light sauce. For vegetarians, there is the "Roasted Crown Prince Squash" - a dish with pumpkin served on a bed of avocado, grains, and hummus that impresses both in taste and appearance. For dessert, the "Triple Chocolate & Salted Caramel Cookie Pie" is a rich dessert that sets the perfect sweet note with its combination of chocolate and salty caramel. The drink menu offers a carefully curated selection of wines tailored to the steaks, as well as modern cocktails that complement the food.
"Miller & Carter Wollaton" places great emphasis on service and attention to detail. The staff is friendly, knowledgeable, and always strives to provide guests with a special experience - whether through menu recommendations or accommodating individual requests. The restaurant has been awarded the "Masters of Steak" award by the Craft Guild of Chefs, a recognition of its careful ingredient selection and masterful preparation. It maintains a "smart casual" dress code that underscores its upscale yet relaxed character and is known for its ethical meat sourcing from sustainable sources.
Since its establishment, the restaurant has become a popular destination in Nottingham, attracting both locals and visitors exploring the city. It offers a variety of options - from festive Sunday roasts to special menus for special occasions - and manages to blend tradition with modern culinary accents. "Miller & Carter Wollaton" is a place where each dish is prepared with dedication and guests can feel the passion for good food. Whether for a romantic dinner, a family gathering, or a lunch outing - every meal here becomes an experience that puts quality and enjoyment at the forefront.
